Happy weekend! Sharing week 15 of my weekly dinner plans. I use The Skinnytaste Meal Planner picture below to plan my dinners for the week.
A 52-week meal planner, food tracker and exercise tracker in one. I’ve included the Smart Points next to the recipes since I am currently on Weight Watchers. Also, if you have The Skinnytaste Cookbook, and currently on Weight Watchers, I have all the Smart Points listed here for your convenience.
If you’re new here you can see the older plans below. Meal planning is a great way to get organized before heading to the supermarket to get ready for the week! My breakfast is usually something quick like eggs with fruit, a smoothie or avocado toast. We’re a family of four, so if a recipe serves more, it’s either packed up for everyone’s lunch or eaten the next day as leftovers. If you would like to see some of the previous week's dinner plans, click here.
Monday: Mushroom Stroganoff (Meatless Monday!)
9 Smart Points
Tuesday: Chicken Enchiladas with Cilantro Lime Rice
11 Smart Points Total
Wednesday: Spiralized Shanghai Beef and Broccoli
(I used spiralized broccoli stems, look for thick stems)
7 Smart Points
Thursday: Beef Tomato and Acini di Pepe Soup (huge hit in my house!)
with crusty whole wheat bread (5SP + 2 SP 1 oz bread)
Friday, Saturday and Sunday – Away!
Click Here To See The Full Recipe…
from Tumblr http://vincentpennington.tumblr.com/post/138406105684
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