Avocado Cilantro Lime Rice

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Ingredients

• 4 – 5 cups cooked brown (preferably day old)
• 2 medium ripe avocados (11 oz before peeling and coring)
• 2 Tbsp fresh lime juice
• ¼ cup chopped cilantro
• ¼ + 1/8 tsp ground cumin
• 1 small clove garlic, minced (optional)
• Salt and freshly ground black pepper, to taste

Directions

Mash avocados in a large mixing bowl. Stir in lime juice, cilantro, cumin and garlic, then season with salt and pepper to taste. Stir in warm cooked rice and serve warm.

Source: Avocado Cilantro Lime Rice – Cooking Classy 

Image Credit: Avocado Cilantro Lime Rice

Adapted with some changes from Bran Appetit

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