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Salad
- 3 medium zucchini shaved into ribbons with a vegetable peeler
- 2 cups of wild rocket leaves
- ¾ cup fresh basil leaves
- 50g Parmesan shavings
Dressing
- 2 tbs white wine vinegar
- ½ clove garlic, crushed
- ½ tsp Dijon or grain mustard
- 4tbsp olive oil or Parmesan infused olive oil
- salt and pepper
Arrange all the salad ingredients on a large flat platter and lightly toss.
Place all the salad ingredients in a jar and shake vigorously until combined
Source: Shaved Zucchini, Rocket, Basil and Parmesan Salad – Drizzle and Dip
Image Credit: Shaved Zucchini, Rocket, Basil and Parmesan Salad
The post Shaved Zucchini, Rocket, Basil and Parmesan Salad appeared first on NUTRITIONCLUB.
from Cornelius Steinbeck Blog https://corneliussteinbeck.wordpress.com/2015/10/02/shaved-zucchini-rocket-basil-and-parmesan-salad/
from WordPress https://jonathanwilhoite.wordpress.com/2015/10/02/shaved-zucchini-rocket-basil-and-parmesan-salad/
from Jonathan Wilhoite http://jonathanwilhoite.tumblr.com/post/130336900542
from Tumblr http://vincentpennington.tumblr.com/post/130337568089
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