Why Does Spinach Leave a Weird Film on Your Teeth? — Ingredient Intelligence

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Spinach Salad with Warm Brown Butter Dressing

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I’m a spinach fan and love that it cooks quickly so I can stir it into eggs, pasta, stews, soups, or just about anything I choose. What I don’t love, however, is that strange film it leaves on my teeth. You know what I’m talking about — that unpleasant coating that’s both dry and chalky.

“Spinach teeth” is such a weird phenomenon; where does it come from, and is there anything that can be done to minimize or prevent it?

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from Cornelius Steinbeck Blog https://corneliussteinbeck.wordpress.com/2015/09/28/why-does-spinach-leave-a-weird-film-on-your-teeth-ingredient-intelligence/

from WordPress https://jonathanwilhoite.wordpress.com/2015/09/28/why-does-spinach-leave-a-weird-film-on-your-teeth-ingredient-intelligence/

from Jonathan Wilhoite http://jonathanwilhoite.tumblr.com/post/130068046852
from Tumblr http://vincentpennington.tumblr.com/post/130068837409